The avidly anticipated Haysville Community Cookbook, featuring hundreds of recipes contributed by more than a hundred local citizens, is now available from the Haysville Chamber of Commerce.
Dedicated to both the first homesteaders to settle along Cowskin Creek and also those who make Haysville such a great community today, the Haysville Community Cookbook is an excellent home-grown resource that will please your palate for years to come.
I’m going to celebrate tonight by baking one of Ruby Bell’s rhubarb pies (page 104) to follow-up a dinner of Spinach and Artichoke Lasagna (page 74). Delicious.
For more information, or to secure your very own copy of the Haysville Community Cookbook, visit the Haysville Chamber of Commerce website.
